October 1 @ 11:00 am - 12:30 pm Braised Brisket Lunch With Potato Latke and Fresh Veggies Vegetarian Option: Braised Seitan Click here for meal account and food service details
October 6 @ 11:00 am - 12:30 pm Stuffed Shells with Tomato Cream Sauce Lunch With Garlic Toast and Fresh Veggies Vegetarian Option: Stuffed Shells Click here for meal account and food service details